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DTSTAMP:20231010T003021Z
UID:0F31010B-71F9-405C-8BC7-576790DEE50F
DTSTART;TZID=US/Eastern:20231003T173000
DTEND;TZID=US/Eastern:20231003T201500
DESCRIPTION:IEEE Toledo is hosting a presentation on “Code of Ethics for 
 Professional Engineers and Surveyors”. Our guest speaker is John Greenha
 lge\, Executive Director of the Ohio Professional Engineers &amp; Surveyors Bo
 ard. This event is open to members and non-members. 2.0 PDH&#39;s will be awar
 ded to all that attend the entire presentation.\n\nThis event will be on I
 EEE Day (October 3rd\, 2023). It will be held at the NECA building on Lime
  City Road (727 Lime City Rd # 100\, Rossford\, OH 43460) \, in the upstai
 rs meeting room.\n\nDoors will open at 5:15 PM with dinner being served pr
 omptly at 5:30 PM. 2.0 PDH’s will be offered for attending Mr. Greenhalg
 e’s presentation in full.\n\nThe price is:\n$50 for dinner and 2 hours e
 thics presentation (2.0 PDH’s )\;\n$30 for 2 hour ethics presentation (2
 .0 PDH’s) without dinner.\n$20 for dinner only with section members - no
  certificates awarded.\n\nThis presentation will successfully fulfill the 
 requirement of 2.0 Hours of ethics each biennial renewal period for Profes
 sional Engineers.\n\nDinner menu includes:\nTOSSED SALAD WITH TOMATOES AND
  CUCUMBERS\nRANCH &amp; FRENCH DRESSINGS\nROLLS AND BUTTER\nTENDERLOIN TIPS WI
 TH NOODLES\nGREEN BEANS\, YELLO &amp; ORANGE CARROTS\nBROWNIES\nCOFFEE\, ICED 
 TEA\nCREAM\, SUGAR\, SWEET &amp; LOW\, LEMON WEDGES\n\nSpeaker(s): John Greenh
 alge\, \n\nAgenda: \n5:15 PM Doors open to the attendees\n\n5:30 - 6:00 PM
  Dinner is served.\n\n6:00 - 8:00 PM Ethics Presentation with Q&amp;A by John 
 Greenhalge\n\n8:00 - 8:15 PM Presentation of Certificates\n\nRoom: Upstair
 s Meeting Room\, Bldg: NECA Building\, 727 Lime City Rd\, Rossford\, Ohio\
 , United States\, 43460
LOCATION:Room: Upstairs Meeting Room\, Bldg: NECA Building\, 727 Lime City 
 Rd\, Rossford\, Ohio\, United States\, 43460
ORGANIZER:slrootpe@ieee.org
SEQUENCE:37
SUMMARY:Code of Ethics for Professional Engineers &amp; Surveyors
URL;VALUE=URI:https://events.vtools.ieee.org/m/366025
X-ALT-DESC:Description: &lt;br /&gt;&lt;div&gt;IEEE Toledo is hosting a presentation on
  &amp;ldquo\;Code of Ethics for Professional Engineers and Surveyors&amp;rdquo\;. 
 Our guest speaker is John Greenhalge\, Executive Director of the Ohio Prof
 essional Engineers &amp;amp\; Surveyors Board. This event is open to members a
 nd non-members.&amp;nbsp\; 2.0 PDH&#39;s will be awarded to all that attend the en
 tire presentation.&amp;nbsp\;&amp;nbsp\;&lt;/div&gt;\n&lt;div&gt;&amp;nbsp\;&lt;/div&gt;\n&lt;div&gt;This even
 t will be on IEEE Day (October 3rd\, 2023). It will be held at the NECA bu
 ilding on Lime City Road (&lt;span class=&quot;section-info-text&quot;&gt;&lt;span class=&quot;wid
 get-pane-link&quot;&gt;727 Lime City Rd # 100\, Rossford\, OH 43460&lt;/span&gt;&lt;/span&gt;)
  \, in the upstairs meeting room.&amp;nbsp\;&lt;/div&gt;\n&lt;div&gt;\n&lt;p&gt;Doors will open 
 at 5:15 PM with dinner being served promptly at 5:30 PM.&amp;nbsp\; 2.0 PDH&amp;rs
 quo\;s will be offered for attending Mr. Greenhalge&amp;rsquo\;s presentation 
 in full.&amp;nbsp\;&lt;/p&gt;\n&lt;/div&gt;\n&lt;div&gt;&amp;nbsp\;&lt;/div&gt;\n&lt;div&gt;The price is:&lt;/div&gt;\
 n&lt;div&gt;&amp;nbsp\; &amp;nbsp\;$50 for dinner and&amp;nbsp\; 2 hours ethics presentation
  (2.0 PDH&amp;rsquo\;s )\;&lt;/div&gt;\n&lt;div&gt;&amp;nbsp\; &amp;nbsp\;$30 for 2 hour ethics pr
 esentation (2.0 PDH&amp;rsquo\;s) without dinner.&lt;/div&gt;\n&lt;div&gt;&amp;nbsp\; &amp;nbsp\;$
 20 for dinner only with section members - no certificates awarded.&amp;nbsp\; 
 &amp;nbsp\;&lt;/div&gt;\n&lt;div&gt;&amp;nbsp\;&amp;nbsp\;&lt;/div&gt;\n&lt;div&gt;&amp;nbsp\;&lt;/div&gt;\n&lt;div&gt;This pr
 esentation will successfully fulfill the requirement of 2.0 Hours of ethic
 s each biennial renewal period for Professional Engineers.&lt;/div&gt;\n&lt;div&gt;&amp;nb
 sp\;&lt;/div&gt;\n&lt;div&gt;&lt;span style=&quot;text-decoration: underline\;&quot;&gt;&lt;strong&gt;Dinner
  menu includes:&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;\n&lt;div&gt;TOSSED SALAD WITH TOMATOES AND
  CUCUMBERS&lt;/div&gt;\n&lt;div&gt;RANCH &amp;amp\; FRENCH DRESSINGS&lt;br /&gt;ROLLS AND BUTTER
 &lt;br /&gt;TENDERLOIN TIPS WITH NOODLES&lt;br /&gt;GREEN BEANS\, YELLO &amp;amp\; ORANGE 
 CARROTS&lt;br /&gt;BROWNIES&lt;br /&gt;COFFEE\, ICED TEA&lt;/div&gt;\n&lt;div&gt;CREAM\, SUGAR\, S
 WEET &amp;amp\; LOW\, LEMON WEDGES&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;Agenda: &lt;br /&gt;&lt;p&gt;5:15 PM&amp;n
 bsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbs
 p\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; Doors open to the attendees&lt;/p
 &gt;\n&lt;p&gt;5:30 - 6:00 PM&amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\
 ; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; Dinner is served.&amp;nbsp\;&lt;/p&gt;\n&lt;p&gt;6:00 - 8:00 PM&amp;
 nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nb
 sp\; Ethics Presentation with Q&amp;amp\;A by John Greenhalge&lt;/p&gt;\n&lt;p&gt;8:00 - 8
 :15 PM&amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbsp\; &amp;nbs
 p\; &amp;nbsp\; Presentation of Certificates&lt;/p&gt;
END:VEVENT
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