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DTSTART:20260308T030000
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DTSTART:20251102T010000
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DTSTAMP:20260108T081258Z
UID:F6847AF4-8E22-4C99-AB47-3F7158965B92
DTSTART;TZID=US/Central:20251210T170000
DTEND;TZID=US/Central:20251210T210000
DESCRIPTION:The IEEE Alabama Section is happy to invite you to its 2025 end
 -of-year Social and Dinner at the [Hoover Country Club](https://www.hoover
 cc.com/) on Wednesday December 10\, 2025.\n\nPlease come and join us as ea
 rly as 5:00 PM\, with buffet dinner being served shortly after 5:45 PM. Th
 e menu will include:\n\n-Garden Salad with house lettuce blend\, cherry to
 matoes\, cucumbers\, cheddar cheese\, bacon and croutons (Choice of Ranch 
 or Balsamic Vinaigrette dressing on the side)\n\n- Chicken Caprese: grille
 d chicken breast topped with slice vine ripened tomato\, basil pesto and f
 resh mozzarella cheese w/ herb roasted potatoes and steamed asparagus.\n\n
 - London Broil with red wine demi-glace\, whipped potatoes\, tiny green be
 ans and blistered cherry tomatoes.\n\n- Cheesecake with Strawberry Topping
 s\n- Peach Cobbler\n\n- Registration is required.\n\n- $25 for individuals
 \n- $45 for individuals with spouse\n- $10 for students and graduate stude
 nts.\n\nWe are looking forward to enjoying a nice evening with you all.\n\
 nAgenda: \n5:00 pm - Arrival\, seating\, and cash bar\n\n5:45 pm - Dinner 
 served\n\n7:30 pm - Awards Presentation\n\n8:00 pm - Group Photos\n\n9:00 
 pm - Adjourn\n\n3140 Club Dr\, Birmingham\, Alabama\, United States\, 3522
 6
LOCATION:3140 Club Dr\, Birmingham\, Alabama\, United States\, 35226
ORGANIZER:gjones1264@ieee.org
SEQUENCE:43
SUMMARY:IEEE Alabama Section December Social &amp; Dinner - December 10\, 2025
URL;VALUE=URI:https://events.vtools.ieee.org/m/513204
X-ALT-DESC:Description: &lt;br /&gt;&lt;p style=&quot;line-height: 1\;&quot;&gt;The IEEE Alabama 
 Section is happy to invite you to its 2025 end-of-year Social and Dinner a
 t the &lt;a href=&quot;https://www.hoovercc.com/&quot;&gt;Hoover Country Club&lt;/a&gt; on Wedne
 sday December 10\, 2025.&lt;/p&gt;\n&lt;p style=&quot;line-height: 1.2\;&quot;&gt;Please come an
 d join us as early as 5:00 PM\, with buffet dinner being served shortly af
 ter 5:45 PM.&amp;nbsp\; The menu will include:&lt;/p&gt;\n&lt;p style=&quot;line-height: 1.2
 \;&quot;&gt;-Garden Salad with house lettuce blend\, cherry tomatoes\, cucumbers\,
  cheddar cheese\, bacon and croutons (Choice of Ranch or Balsamic Vinaigre
 tte dressing on the side)&lt;/p&gt;\n&lt;p style=&quot;line-height: 1.2\;&quot;&gt;- Chicken Cap
 rese: grilled chicken breast topped with slice vine ripened tomato\, basil
  pesto and fresh mozzarella cheese w/ herb roasted potatoes and steamed as
 paragus.&lt;/p&gt;\n&lt;p style=&quot;line-height: 1.2\;&quot;&gt;- London Broil with red wine d
 emi-glace\, whipped potatoes\, tiny green beans and blistered cherry tomat
 oes.&lt;/p&gt;\n&lt;p style=&quot;line-height: 1.2\;&quot;&gt;- Cheesecake with Strawberry Toppi
 ngs&lt;br&gt;- Peach Cobbler&lt;/p&gt;\n&lt;p style=&quot;line-height: 1.2\;&quot;&gt;- Registration i
 s required. &lt;strong&gt;&lt;span style=&quot;color: #e03e2d\;&quot;&gt;&amp;nbsp\;&lt;/span&gt;&lt;/strong&gt;
 &lt;/p&gt;\n&lt;p&gt;- $25 for individuals&lt;br&gt;- $45 for individuals with spouse&lt;br&gt;- $
 10 for students and graduate students.&amp;nbsp\;&amp;nbsp\;&lt;br&gt;&lt;br&gt;&lt;/p&gt;\n&lt;p&gt;We ar
 e looking forward to enjoying a nice evening with you all.&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;
 Agenda: &lt;br /&gt;&lt;p&gt;5:00 pm - Arrival\, seating\, and cash bar&lt;/p&gt;\n&lt;p&gt;5:45 p
 m - Dinner served&lt;/p&gt;\n&lt;p&gt;7:30 pm - Awards Presentation&lt;/p&gt;\n&lt;p&gt;8:00 pm - 
 Group Photos&lt;/p&gt;\n&lt;p&gt;9:00 pm - Adjourn&lt;/p&gt;
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